Hula Ham Sliders
Pineapple in a sandwich? Absolutely! You've got to give these Hula Ham Sliders a go! A scrumptious savoury meal ready in 10 minutes top. Perfect for your busy weekday lunch or dinner.
Ingredients
4 Slider Buns
¼ cup of melted butter
2 Tablespoons of dried Italian Herbs
4 Swiss Cheese slices
226g of Deli Sliced Ham, cut in half
1 Can of Dole Pineapple Slices, drained
Method
1. Slice rolls horizontally in half. Combine butter and Italian Herbs in a small bowl.
2. Brush tops and bottoms of rolls with the butter mixture.
3. Layer each bottom half of roll with pineapple, ham and cheese. Place top half of roll on cheese.
4. Place sliders on a baking sheet and bake at 170 degrees for 5 - 8 minutes, or until cheese is melted.