Banana and Tamarind BBQ Sauce
Try this delicious BBQ sauce. The recipe makes 3 x 500ml jars
Ingredients
1 small onion roughly chopped
1 ½ cups tamarind pulp
1 tbsp minced garlic
½ green chilli roughly chopped
2 large ripe Dole bananas roughly chopped
½ green capsicum de-seeded and roughly chopped
¼ cup soft brown Sugar
¼ cup molasses
¼ cup raisins
½ cup water
½ tsp ground cumin
¼ tsp allspice
¼ tsp cayenne
Salt to taste
Method
Add all the ingredients to a wide based pot and cook at a low to medium heat for 30minutes,stirring occasionally to ensure it doesn’t stick. Cool slightly and then blend. Taste and add salt. This can be basted on ribs, chicken wings, salmon, tofu or eggplant. Great for barbeques.